Garbin ovens are the perfect appliance at the service of the cooking and baking of high-performance professional ovens for the bakery, pastry and gastronomy. HOME · PRODUCTS · NEWS · WHERE. COMPANY · INNOVATION · DESIGN. Professional proofer for ovens GARBIN OVENS.

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These ovens are best suited to high volume baking and generally take up less space than deck ovens. Rack ovens with a variable fan speed, will allow you to bake “soft products” by adjusting the fan speed. The digital and electro-mechanical versions of the ovens are provided standard with a fan that can be adjusted to three speeds: Designed according to criteria of Italian style, Garbin PRO ovens are synonymous with robustness and style.

The stone will give you a good even heat, and the bottom heat, elements under the stone and the top heat, ceiling elements in the chamber can be independently adjusted. Rack ovens are available with rotating racks turning rack or static racks doesn’t turn. Garbin ovens are the perfect ovfns at the service of the cooking and baking industries.

This makes loading the oven quick and efficient, saving time. It all started from a domestic oven All ovens in the PRO line can be used with grids and trays with standard metric and imperial measurements.

They are also awaiting USA certification. With its network of distributors and dealers in more than 50 different countries, Garbin Industries is able to offer professional support for the sales, service, installation and correct use of its products. These ovens are generally your entry level commercial ovens.



With an annual production of over 12, units and a wide distribution network, the company has forced its way into the Italian and International markets, establishing itself as a brand that can export the Made in Italy concept around the world.

An esteemed businessman and important connoisseur of Italian design, today in his thirtieth year of working experience in the production of high-performance professional ovens for the bakery, pastry and gastronomy industries.

But on that particular day the oven broke-down and since it was impossible to find an electrician in our area, I tried to fix the oven myself. These ovens are standard fan forced ovens, where the trays are hand loaded into the oven. A reliable and elegant product that will become your tireless work companion: Features 6 positions x mm Equipped with 2 trays Distance between trays: Standard for perfect results.


This was the beginning of the professional adventure of Giorgio Garbin, the originator of the Garbin Professional Ovens oves. They are available in gas or electric. Assembly and inspections of Garbin ovens take place in the ovenss production site of Monteviale, where technical tests and comparisons with major competitors in the industry are also performed.

The stone deck oven will also bake all other products. Fast deliveries and widespread coverage in Italian and International markets.

Garbin 64 Convection Oven – 6 Positions

Artisan style breads are agrbin baked in a stone based deck oven. Garbin ovens are a star in small-medium facilities where Chefs can cook and bake the entire daily production cycle with just one oven. The company, which was established inoffers thirty years of experience in design and in the final result.

Rack ovens are available in gas or electric. Rack ovens are fan forced ovens, where the product is baked on trays, loaded in a rack, which can be wheeled in and out of the oven. The new range of Garbin ovens is now considered complete thanks to a wide assortment of accessories. They are also considered a great and a valuable asset as a support to huge industrial installations in large kitchen structures. After thirty years of experience and new signed collaborations with exclusively Italian companies known in their markets for their innovation and reliability, with arbin Industries, Giorgio Garbin has started a new chapter with regards to technical and manufacturing aspects of products branded Garbin Professional Ovens, focusing on robustness of the machines, a unique design, with entirely “Made in Italy” components and the perfect combination between quality and price.


They are generally available in 4,5,6 or 10 tray capacity, and various tray sizes. These ovens are good for baking muffins, and pastries. Quick feedback and onsite maintenance service through a wide distribution network to assist customers in choosing the most appropriate solutions.

Call us now ovenw Technical training courses, and cooking classes by our loyal Chefs are regularly held at our headquarters in Monteviale. Click for a larger image Garbin Garbin 44 Garbin With the rotating rack ovens, you tend to get a more even bake than you would with a normal convection oven.

They are a lot smaller and will go on a bench top. The care with which the new Garbin ovens have been designed is expressed both in their technical innovation and in their design.